The Charcoal Room is the first gourmet Korean charcoal grill house in Hong Kong. Different from eateries that serve on a cast iron plate, charcoal grill can lock the organic essence in the food, with a charcoal aroma coating. In addition, we have sourced all the best fresh beef all round the world, featuring premium Korean beef and wagyu mainly, which is unique cut and displayed in the meat cabinet together with other high quality ingredients. This is the trendy, fancy hype we create for our diners.